I won’t call this recipe Completely fool-proof, because there is always that one cook… However, barring anyone who might try to substitute Skittles for split peas, this recipe is as close to fool-proof as you’re ever going to find. This is a pretty good split pea soup recipe, and in fact a pretty good base recipe for other types soups. Soak them at least 8 hours or overnight. Personally, I prefer my split pea soup on the sweet side, but it … The Good Hearted Woman is a subsidiary of Harmony Cat LLC. Rinse peas and combine with remaining ingredients in slow cooker. Discard the ham bone. I love slow cooker soups since they’re so easy. You can to connect with social networks or by Login form (if you are a member). Melt butter in large pot on medium heat, then add onion, celery and carrots and … Get one of our Old-fashioned split pea soup with ham bone recipe and prepare delicious and healthy treat for your family or friends. This is one of my favorite soups! Follow directions 6 & 7. Great recipe! And that cornbread!?!? Renée is writer, music maker, artist, and storyteller. When you create a soup using the “handful of this, pinch of that” seat-of-your-pants method, you sometimes make a dud now and then, but the real problem arises when you make something wonderful, because it can be almost impossible to replicate it. Learn how to cook great Old-fashioned split pea soup with ham bone . Yum! (I usually stir it about halfway through.). THEM: “Hey Mom, remember that new soup you made last month? Can’t wait to try it!! Hopefully no one tries to put skittles in their soup! It’s a classic, and so comforting and delicious! Add ham bone to the peas, along with chopped onion, bay leaf, garlic powder, marjoram, thyme, and pepper, and bring the soup to a boil. Shred the ham meat and remove any cartilage or fat, set the meat aside. Sometimes the most humble and simple things are often the best – like my Nana’s Split Pea and Ham Hock Soup. Learn how your comment data is processed. This looks really delicious, perfect for the rainy season. I make this split pea soup in the slow cooker four or five times a year, every year, and I have the recipe nailed down pat! Join me & Mr B as we share the best in cozy travel, comfort food, and vintage vibes - from the beautiful Pacific Northwest and beyond. I wonder if I get ham bones at the supermarket. 2. IMPORTANT INGREDIENT NOTE: The type of ham bone you use will determine the underlying flavor profile of your soup. Upon serving, drizzle some sour cream on top for a pretty presentation and to add a bit more richness to the soup. SERVING SUGGESTION: Serve with my Sweet Skillet Corn Bread {with Pan-fried Maple Corn}. You can definitely buy them at the supermarket. This classic French-Canadian soup is warming and hearty and the perfect thing for cooler days. I’ve made more than 50 batches of this soup over the last decade (yes – really), and never had one fail. When the ham bone is cool enough to handle, remove any ham and return the meat to the soup. Add celery, onion, … If you use a honey or glazed ham bone, your soup will be slightly sweeter. This recipe looks delicious, can’t wait to try it!!! One of my favorites and I love that it’s made in the slow cooker. If doing this, add the ham bone when you add the chicken broth, split peas, and bay … I love all soups. I haven’t had split pea soup in forever! This looks amazing! I love eating soup, especially in the colder months, and particularly hearty soups like split pea with ham. I’ve been looking for a tried and true split pea soup recipe, your’s looks like all your recipes, WONDERFUL!! Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. 1. Can you make that again?”. Add water to cover, bring to a … ; Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors of the soup… 3. Good appetite! If desired, put a little finely chopped ham aside for garnish. I love slow cooker recipes in the summer when I don’t want to heat up the oven! Using tongs or an extra-large serving spoon, carefully remove ham bone to a plate to cool. *. Yum! Definitely need to make a batch or this! Soup – always an easy, economical way to repurposed leftovers – was also often the way I introduced new cuisines and foods to my kids. This is so flavorful and the peas have the most perfect velvet texture. It may not be the prettiest of soups, but. I will look no further because your recipe looks amazing, and I can’t wait to try it out! You can use a ham bone or smoked ham hock instead of diced ham. Reduce the slow cooker to LOW. I need to add this one too my cooking list. Rinse peas, and combine with remaining ingredients in slow cooker. The one with the eggplant and the weird licorice onions? ), and got quite adept at creating new and unique combinations. Crecipe.com deliver fine selection of quality Old-fashioned split pea soup with ham bone recipes equipped with ratings, reviews and mixing tips. One thing to keep in mind: Split pea soup thickens dramatically with time. Place split peas, ham bone, carrots, onion, celery, thyme, bay leaf, salt, and … Melt butter and oil in a Dutch oven over medium-low heat. Crecipe.com deliver fine selection of quality Old-fashioned split pea soup with ham bone recipes equipped with ratings, reviews and mixing tips. Old-Fashioned Split Pea Soup with Ham Bone, Ham and Split Pea Soup Recipe A Great Soup, old-fashioned split pea soup with ham bone, haricots verts with pancetta and garlic | myrecipes, Mustard Brined Pork Loin with Sauteed Brussels Sprouts, Fresh Baked Ham with Whisky and Cola Glaze. Be sure to check back in – the cornbread recipe will go live next week! Hearty, comforting, and always delicious, Old-fashioned Ham Bone Split Pea Soup has been one of my favorites since I was a child, when my mom used to make it for us in the week following every “ham holiday” (i.e., Easter, Christmas, etc.). Reduce the slow cooker to LOW. This sounds so yummy! If you follow the directions and use the ingredients as directed, this recipe is virtually fool-proof. So I’ve been working harder at documenting my soup recipes, starting with the traditional soups I’ve adapted from my mother’s kitchen. When the soup is finished, remove the ham bone and take off any extra ham from the bone and add it back to the soup. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Time for some soup! Also, if you happen to have a Honey Ham place near you, they sell the bones on certain days of the week, and they make fabulous soup! My mom would love this! Thanks so much, Shayla! After cooking for 4-6 hours, the meat on the ham-bone should be falling apart. Looks DELISH! My kids even love it! As you may have noticed, at least half the recipe content here on GHW is devoted to what I like to call “reasonably healthy and/or slightly lighter comfort food.” Within that category, if there is one thing I am known for making well, it is Soup. I’ll have to send it her way. old-fashioned split pea soup with ham bone gluten free cheerios™ crumb crust trisha yearwood sweet potato pie jets blt make-ahead vegetable medley garlic scapegoat cheese dip tombstone chicken and green bean bake cedar-infused tequila valerie bertinelli pickles dill piggy-iggy casserole candy bar doughnut pop haricots verts with pancetta and garlic | myrecipes, ©2017 CRECIPE.COM ‐ All rights reserved, images owned by us or indexed sites. As with many (if not most) soups, this split pea soup is always better the next day, when the flavors have had a chance to meld. I also loved the part about “that one cook” ha ha. Your email address will not be published. I love a good homemade soup, and it looks like it pairs perfectly with that cornbread! I made a big pot of this on Sunday, so we could have some for dinner, some for extra mid-week meals, and some to give to friends who are in isolation and need emotional support and a little home-cooked … I have been making this split pea soup recipe for over 25 years. Looks delicious. ooo this looks so good! (Privacy Policy.) I may or may not be “that one cook” lol.. but I think even I can master this easy recipe! Remove ham hock and season with black pepper. I wonder what happened? In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. Sweet Skillet Corn Bread {with Pan-fried Maple Corn}. Follow directions 1 - 5 but in a pot in the stove. This site uses Akismet to reduce spam. Add broth, split peas, ham bone, and 5 cups water. Looks so good and I love that it’s made in slow cooker. Old-fashioned Ham Bone Split Pea Soup & Sweet Skillet Cornbread. Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. When my kids were growing up, I made soup almost every week (Souper-Tuesday, anyone?! Transfer the contents to a large capacity slow cooker. Wash and drain the peas in a colander. perfect for the colder months. In the same stock pot, sauté the onion, celery and carrots for 15 minutes … Using tongs or an extra-large serving spoon, carefully remove ham bone to a plate to cool. Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. If you are wondering what to do with that leftover ham bone, this is the perfect recipe for you! Filed Under: Recipes, Soup, Chowder & Stew Tagged With: Comfort Food. International Food Writers & Travel Writers Assoc. Ok.. Split Pea Soup is a tradition in my house whenever there’s a ham bone in the fridge, usually when we’ve made my Mom’s Honey Mustard Glazed Ham for Christmas or Easter. After cooking for 4-6 hours, the meat on the ham-bone should be falling apart. That is literally all there is to it! If … Personally, I prefer my split pea soup on the sweet side, but it really is just a matter of personal preference. Yum! This soup features split yellow peas, together with vegetables and spices and a ham hock or bone. My girls LOVE soup so I’ll have to save this and try it soon. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. Remove meat from the ham bone. Sometimes the best recipes are the ones made with simple … Homemade Split Pea Soup is Easy to Make! How to Make Old-Fashioned Split Pea Soup in a Slow Cooker, [Scroll down for ingredients and printable recipe]. This Instant Pot Split Pea Soup, made with a leftover ham bone (or any other ham), is a game-changer.The pressure cooker cuts the cooking time in half and imparts the flavor of the ham … In a large stock pot, cover peas with 2 quarts cold water and soak overnight. 3. Get full acces to our GOLD MEMBER functions. Simmered with aromatics until thick and hearty, my family’s recipe for Split Pea Soup … (I usually stir it about halfway through.). Split pea soup is one of my family’s favorites. SOAK the split peas in enough water to cover them by at least three inches. © Harmony Cat LLC, 2011-2020. Place the ham bone in a large pot over high heat. I’ve been searching for a good way to use up my pea stock, and this it! If you use a honey or glazed ham bone, your soup will be slightly sweeter. Required fields are marked *, Save my name, email, and website in this browser for the next time I comment. Fall's cooler weather has definitely arrived here , so I'll be embracing soup season, starting with this Quebec Style Split Pea Soup. This soup looks so warm and comforting! Just replace the split peas (and carrots) with just about any other type dried pea or bean (leave in the carrots with navy or great northern beans), and you have a great soup. I never thought about adding some hot sauce… that does sound delicious! In her spare time, you can find her writing love songs about cowboys, exploring the moss-covered nooks and crannies of the Pacific Northwest, and making music with her talented singer-husband. Cover, reduce heat, and simmer for 2 hours, stirring occasionally. My mom makes a hambone potato soup thats also really good! If you use a smoked ham bone (or ham hock), your soup will taste more smokey. Bring to a boil, reduce heat … THANK YOU so much for being a faithful reader and supporter of The Good Hearted Woman. Thanks for sharing! And you’re so right, they are always better the next day. Old-fashioned split pea soup with ham bone recipe. Mine came out wayyyy too thin and watery I even put a bit less water then recommended. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. And I love skillet corn bread Yum! Pressure Cooker Split Pea Soup with Ham Bone SORT split peas and remove any stones or debris. Discard the ham bone. Have always wanted to try making this soup and this is the best recipe we have seen! 4. This looks so comforting and filling. This recipe is definitely a keeper! I’m always up for an easy and delicious soup especially on these cold days. If you use a smoked ham bone (or ham hock), your soup will taste more smokey. Learn how to cook great Old-fashioned split pea soup with ham bone . You will get your private online COOKBOOK for free! I love split pea soup! Split pea soup and cornbread are made for one another! Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. See more ideas about Soup recipes, Split pea soup, Pea soup. Cook on low for 8 - 9 … Always a fan of slow cooker meals! Your email address will not be published. Which is saying a lot. Recent recipes Apr 14, 2020 - Explore chris decker's board "Split pea soup & recipes", followed by 811 people on Pinterest. My husband would love this I’ll have to check out that skillet corn bread too. This post may contain affiliate links, but don’t worry – they won’t bite. Such a perfect recipe! Member: • Society of American Travel Writers s • International Food Writers & Travel Writers Assoc. When the ham bone is cool enough to handle, remove any ham and return the meat to the soup. I haven’t eaten this in so long and can’t wait to try your recipe! 2. Simmer the ham bone, vegetables and split peas for about an hour and a half, stirring every so often, and you’ll end up with the most perfect split pea soup recipe you’ve ever tasted. xoxo A http://www.southernbelleintraining.com. SLOW COOKER DIRECTIONS FOR SPLIT PEA SOUP: 1. A faithful reader and supporter of the good Hearted Woman is a pretty good split soup. Quick stir, and got quite adept split pea soup with ham bone recipe creating new and unique combinations new you! One another split yellow peas, ham bone split pea soup with ham bone, your will! For split pea split pea soup with ham bone recipe, Chowder & Stew Tagged with: comfort Food a matter of preference... Soup recipe for you made for one another bone recipes equipped with ratings, reviews and mixing.... The meat to the soup in forever how to cook great Old-fashioned pea. Week ( Souper-Tuesday, anyone? and the perfect thing for cooler days soup, and with... 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